Classy, cool, and oh-so-New England, raw bars exist to show off whatever’s best and fresh from the ocean each day—and for that reason, they might just be Boston’s quintessential kind of restaurant. See all the Best of Boston winners for best Raw Bar from throughout the years. The newest South End spot from neighborhood titan chef Colin Lynch and his talented team, Black Lamb is also the homiest. This industrial-cool spot from the Island Creek Oyster Bar team is as much a serious beer bar as it is a seafood mecca. 800 Boylston St., Back Bay, Boston, eataly.com. Fill your table with raw bar selections from Black Lamb. / Photo courtesy of Union Oyster House. / Photo by Scott Kearnan. Union Oyster House: Raw Bar - Oyster Bar - See 6,424 traveler reviews, 2,430 candid photos, and great deals for Boston, MA, at Tripadvisor. The shuckers have stayed busy at Union Oyster House during the summer of social distancing. Proudly created with. © 2023 by Chef Catering. A couple local locations boast not only the fresh raw bar that seafood lovers expect and deserve, but also atmospheric outdoor dining, too. After a few years of hosting monthly, pop-up “block parties,” this Boylston Street piazza has become a seasonal summertime fixture for outdoor, oyster-filled aperitivo hour. Typically praised for his sushi stylings, James Beard Best Chef: Northeast winner Tony Messina is mixing things up this summer: He’s added a walkup window dishing out clam shack and raw bar-style menus. / Photo by Joey Calcavecchia. Proudly created with Wix.com Wix.com From Review: Yummy Italian Food of The Daily Catch Seaport The Daily Catch Seaport See all 220 reviews. We’re a versatile bar and can cover all of your raw bar desires. Whether it's a cocktail party in Beacon Hill or a backyard BBQ in Allston we've got you covered. 220 Reviews #743 of 2,995 Restaurants in Boston. Six Indulgent Ways to Eat Your Feelings Around Boston, 10 Boston Restaurants Offering Great Takeout for Christmas, Nine Must-Eat February Dining Events in Boston, This search result is here to prevent scraping, proudly doesn’t have a brick-and-mortar bar, On the Market: A Rustic Norwell Dwelling with a Three-Stall Barn, The Boston Politicians Who Are Already Swearing Off a Run for Mayor, Everything You’ve Read About Harvard’s Winklevoss Twins Is Wrong, A Bostonian’s Guide to—Hopefully—Traveling This Year. The B&G crew finesses the classics, including a chilled Maine lobster roll and perfectly shucked East Coast oysters, yet also keeps things fresh with raw-bar specials like blue cod ceviche with leche de tigre. The semi-circular oyster bar here has been in continuous operation since the 1800s, when statesman Daniel Webster was among the regulars tossing back bivalves and beers. Our gorgeous hand crafted dory is filled with ice and is brilliantly decorated with lemon wedges, oysters, clams and mouth watering sauces. Il Giardino at Tuscan Kitchen Seaport gives diners more space outdoors to enjoy fresh oysters and more. Informationen zu East Coast Grill & Raw Bar. B&G is open daily from noon-9 p.m. (10 p.m. Fridays and Saturdays) for takeout and socially distanced dining. The Best Raw Bar, in Boston, as selected by Boston magazine. Owner Jeff Nace’s beloved North End bistro is open for takeout, as well as socially distanced dining, including on a new, octopus-painted patio. Whether you’re looking for oysters to slurp (or take to shuck at home), an al fresco selection of coastal crudos, or a good old-fashioned shrimp cocktail, here are the best raw bars in Boston right now. The Landing is another fair-weather bar located on the Boston Harbor. The restaurant is filled with contemporary art and colorful decor. Sign up for the EBO email list to learn about special add-ons, but each week you can expect options like “caviar snack packs;” plus dozens of East Coast oysters, an EBO-branded shucking knife, and access to the very on-brand “How the F*ck to Shuck” YouTube video, so you can get your slurp on wherever you want. Island Creek Oyster Bar: The best raw bar - See 2,050 traveler reviews, 541 candid photos, and great deals for Boston, MA, at Tripadvisor. 270 Northern Ave., Seaport, Boston, 617-477-2900; 55 Boylston St., Chestnut Hill, 617-277-7300; and other locations, legalseafoods.com. 550 Tremont St, Boston, MA (617) 423-0550 (617) 423-0550. In addition to the Uni Clam Shack takeout window the Back Bay restaurant operates during lunchtime hours, Uni has launched an outdoor raw bar now open Wednesday through Sunday from 12 to 3 p.m. Of course, thanks to Boston’s year-round access to the freshest oysters, clams, lobsters, and more, raw bar selections already exist on menus across the city—but here are 16 spots that specialize in all things on-the-half-shell. 401 Washington St., Duxbury, 781-934-2028, islandcreekoysters.com. Sign Up Now › Follow. The massive restaurant has rearranged its historic space for on-site dining, as well, while a pop-up patio on quaint Union Street is also open daily for lunch and dinner. Back in the city, meanwhile, the Seaport location of Tuscan Kitchen also has a scenic new setting this summer: its expansive, outdoor “Il Giardino”  setup on the corner of Seaport and Fan Pier boulevards. Nach: East Coast Grill & Raw Bar, Cambridge. There aren’t too many Greek restaurants in Boston, but we settled on Doretta Taverna & Raw Bar in the Back Bay. We can accommodate parties large and small around the Greater Boston area. Proudly created with Wix.com. In fact, during the pandemic era, founder Alexis Cervasio is doing straight-up home deliveries. We buy only the highest quality oysters and clams for our events. Les Zyg is a classic. There’s a fire pit for ambiance, plus kid-friendly fare that makes it a day-trip destination fit for the whole family. The galley-like interior of this Back Bay modern-seafood restaurant is fairly intimate, so we were pumped that Saltie Girl recently took over the entire patio setup of neighboring sister restaurant, Met Back Bay. The Uni raw bar is open Tuesday through Sunday from noon-9 p.m. for takeout and patio dining along Massachusetts Ave. 370A Commonwealth Ave., Back Bay, 617-536-7200, uni-boston.com. From a permanently parked food truck, this outdoor, waterfront bar serves up the oysters that are grown just yards away on the South Shore farm—as well as caviar, boards of imported tinned seafood, ceviches, and more to pair with local beers and small-producer wines. 63 Salem St, Boston, MA (617) 742-3474 (617) 742-3474. Proudly created with Wix.com, © 2023 by Chef Catering. Jul 19, 2014 - This Pin was discovered by Jeff Lynch. 63 Salem St., Boston, 617-742-3474, neptuneoyster.com. © 2023 by Chef Catering. — Boston Magazine “Small but charming North End raw bar that obsesses over fresh oysters and lobster rolls.” — Condé Nast Traveler. It’s a beloved regional chain for reasons: The Legal team knows its way around an oyster—and lobsters, shrimp, cherrystones, haddock, salmon, and everything else under the sea. The horseshoe-shaped curve in the center of the room at Great Bay, the spiffy newcomer in Kenmore Square, is the restaurant's raw bar. Want to stay up to date with this post? The menu includes Aunt Dotty Oysters, Fresh Hopper Shrimp Cocktail, and Local Bass Ceviche, plus plenty of beer, sake, and rosé for pairing. 550 Tremont St., South End, Boston, 617-423-0550, bandgoysters.com. As with Lynch’s flashier spots—the coastal Italian restaurant Bar Mezzana, island-vacation-evoking Shore Leave, and serene sushi bar No Relation—seafood is a through line on the Black Lamb menu. We here at the Boston Raw Bar Company specialize in putting on traditional New England raw bars. This Fenway-side cafeteria is a low-key, high-value option in the neighborhood, with a menu full of James Beard award-worthy seafood shack upgrades in a casual, counter-service space. Il Patio di Eataly is back for summer 2020 with a daily oysters-and-bubbly special. If you're a human and see this, please ignore it. Log In Sign Up. The raw bar is a must-have for every wedding. Raw Bar in Boston? Photo: Raw Bar - Oyster. A raw bar platter is an ideal al fresco experience at B&G Oysters. Neptune Oyster: The best raw bar in Boston! Write a Review! / Photo courtesy of Tuscan Kitchen. SmartChow | Sep 2, 2005 04:58 PM 6. Restaurants Boston East Coast Grill & Raw Bar. Boston Raw Bar Company, Boston, Massachusetts. Search results are sorted by a combination of factors to give you a set of choices in response to your search criteria. Spice up your office party or corporate event with us. Though this pop-up outfit proudly doesn’t have a brick-and-mortar bar to call home, its talented team of professional shuckers will make an oyster-fueled party happen anywhere. Boston Raw Bar Company - - Rated 5 based on 9 Reviews "By far the best place to eat at in the Boston area. / Photo by Reagan Byrne. Read More Reviews . Truffle mascarpone matches the richness of local tuna on this crudo at Aqua Pazza. / Photo by Emily Hagen. Reply. Homegrown oysters on ice await at the outdoor Raw Bar at Island Creek Oyster Farm in Duxbury. Discover (and save!) / Photo courtesy of Eataly Boston. The famously long wait for a seat at this Boston bivalve bastion is way shorter than usual. The outdoor patio at Legal Sea Foods Chestnut Hill overlooks serene Hammond Pond. 1,892 were here. Aqua Pazza requires reservations for socially distanced dining Tuesday through Sunday from 4-11 p.m. 135 Richmond St., North End, Boston, 857-350-3105, aquapazza-boston.com. One silver lining for diners during an otherwise unprecedented summer? We know that every party is different and unique in it's own way. In a sea of contemporary seafood restaurants, this classic spot, captained by Boston dining doyenne Barbara Lynch, charts a more familiar course—from the silver seafood towers on each white-marbled table to the pearly lights of the backyard patio. The raw bar section of Select’s menu features shellfish tiers loaded with local oysters, Champagne-poached shrimp, delicately dressed fresh Maine lobster, Mediterranean-glancing crudo, and more. 1321 Boylston St., Boston, 617-545-1060, eventidefenway.com. Raw Bar - Oyster - Picture of The Daily Catch Seaport, Boston. The menu is Italian-inspired and the vibe veers toward Miami Chic, but the chowder is a familiar dose of local flavor buoyed by bacon and brioche croutons. Follow it up with raw bar selections such as scallop ceviche or freshly shucked oysters with pink peppercorn mignonette. They also have an impressive selection of wine to appease any pallet. (That said, there’s also creative sushi omakase to go.) Specialties: The restaurant features fresh seafood with local ingredients and original twists meant to share amongst friends. 281 Dartmouth St., Boston, 617-267-0691, saltiegirl.com. SuperPages SM - helps you find the right local businesses to meet your specific needs. More... © 2023 by Chef Catering. Pan-Mass ChallengeEach year the Pan-Mass Challenge brings together thousands of impassioned cyclists, committed volunteers, generous donors and dedicated corporate sponsors. Kontakt. It’s open Wednesday through Sunday for socially distanced dining beginning at 11 a.m. 571 Tremont St., Boston, 617-982-6330, blacklambsouthend.com. 806 likes. Results 1 - 7 of 7 restaurants Neptune Oyster ($$$) Seafood, Raw Bar • Menu Available. 50 Gloucester St., Boston, 857-239-8064, selectboston.com. This Italian-accented seafood spot from North End mogul Frank DePasquale brings a taste of the Mediterranean to the Freedom Trail. your own Pins on Pinterest Telefon: +1 617-491-6568. - See 1,975 traveler reviews, 786 candid photos, and great deals for Boston, MA, at Tripadvisor. We can tailor our services to fit any of your needs. The Fort Point favorite is open Wednesday through Sunday for takeout and socially distanced dining. Raw Bars in Boston. Raw Bar Restaurants in Boston, MA CCPA. Raw Bar is an ideal choice to host your next event. Police are seeking the public's help in identifying the people involved in a massive bar brawl in Methuen, Massachusetts over the weekend. Discover (and save!) We take pride in our customized raw bars unique to your event. Our gorgeous hand crafted dory is filled with ice and is brilliantly decorated with lemon wedges, oysters, clams and mouth watering sauces. / Photos by Jacqueline Cain. It’s certainly stylish, but not in a flashy way, but in a more simplistic way. Party Boat With amazing… We show up to your event, fill our boat with ice and mollusks and get shucking. The atmosphere is a reason in itself to visit Doretta Taverna & Raw Bar. Speisekarte, Fotos und Ortsinformation für Dauerhaft geschlossen - Doretta Taverna & Raw bar in Boston, , MA erhalten. A lineup of Island Creek oysters with daily accompaniments, plus aguachiles, ceviches, and shrimp cocktail joins plump fried clams, lobster rolls, and more. The Raw Bar at Island Creek Oyster Farm, seen from above. Eventide is open Thursday through Sunday for takeout, delivery, and limited outdoor dining. B & G Oysters ($$$) Raw Bar, Seafood • Menu Available. Can't think of another place where you can enjoy some fine French cuisine while live jazz music is being played. The oyster is the star of the menu at these Boston area oyster bars where the bites of briny goodness are served fresh, mostly local and harvested responsibly. Summer Shack ($$) Seafood, Regional, Raw Bar • Menu Available. Boston Raw Bar Company | We are a Boston catering company specializing in raw bars. Note that clicking the link below will block access to this site for 24 hours. / Photo by Nina Gallant for 25 Best New Restaurants in Boston 2015. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. These days, America’s oldest restaurant is as much a historic institution as it is a reliable lunch spot—and longtime owner Joe Milano reports that his daily oyster selection is still the most popular to-go item. Select is open daily at noon for takeout and socially distanced dining. Video of the fight shows shattered glass flying everywhere, with a man on the ground after taking what appears to be a glass or beer bottle to the head. / Photo courtesy of Eventide Fenway. About Search Results. United States ; Massachusetts (MA) Boston ; Boston Restaurants ; The Daily Catch Seaport Pictures; Search. That’s how we can tell you, with the utmost confidence, that the effervescent Saison du Row—a Belgian-style saison that Row beer director Suzanne Hays made in collaboration with neighbor Trillium Brewing Company—pairs perfectly with the namesake Row 34 oysters. Order from the traditional menu or the raw bar for some great seafood, you won't be disappointed. If you plan to do some socially distanced sunbathing at Revere Beach this summer, drift by this sleek newcomer overlooking the sand. Order your Cotuits or Wellfleets already shucked and on ice, or take out shelled oysters to shuck at home. Craving for a raw bar that's good and hopefully, cheap, the Boston area? The 130-seat, socially distanced Il Patio di Eataly is open daily at 11 a.m., with weekly specials like Limoncello Tuesdays and Wine Flight Wednesdays, while a half-dozen Island Creek oysters and a half-bottle of Ferrari Brut sparkling wine is $40 every day. If you're a scraper, please click the link below :-) Alongside Neptune favorites like bluefish johnnycakes and lobster rolls, there’s a daily selection of East and West Coast oysters, plus raw bar specialities like Atlantic crab claws and Santa Barbara uni. Wear your shorts at this casual outdoor bar, and enjoy the long summer nights. The Raw Bar at Island Creek is open from noon until twilight every day, rain or shine. The raw bar is a must-have for every wedding. Dryft boasts an expansive waterfront patio, and is open daily for dining from 11 a.m.-11 p.m. 500 Ocean Ave., Revere, 781-629-1842, dryftrevere.com. New to Chowhound? That means we have more space to take on seafood towers teeming with littlenecks, oysters, and lobster cocktail; day boat scallop and king salmon crudos; and more fresh catch prepared by chef Kyle McClelland. Head there to sup on simply prepared raw bar fare, like chilled Seabrook lobster tails, basil oil-flecked tuna tartare, and dozens of clams and oysters on-the-half-shell. Änderung melden. Saltie Girl’s salmon crudo with pistachio and avocado oil. Please NOT Legal Sea Foods! Nov 1, 2015 - This Pin was discovered by Boston Raw Bar Company. Classy, cool, and oh-so-New England, raw bars exist to show off whatever’s best and fresh from the ocean each day—and for that reason, they might just be Boston’s … Write a Review! Boston Raw Bar Company | Boston's #1 raw bar catering experience ! We love nothing more than going to a corporate event and putting on a show for you and your team! Zum Routenplaner. / Photo by Carly Gillis Photography. Route planen. Take a seat outside this summer to enjoy New England oysters with blood orange mignonette, and sample other raw-bar delicacies like king crab legs or a light but decadent tuna crudo with truffle mascarpone, potato sticks, and shaved black truffle. 64 Seaport Blvd., Boston, 617-303-7300, tuscanbrands.com. Our Traveling Raw bar is great to spice up any event. What’s more, three new pearls are currently forming, and soon to join the local dining landscape: Ivory Pearl, bringing seafood and bubbles to Brookline in August; Pearl & Lime, a forthcoming Quincy taqueria that is currently serving summertime snacks at the Adams Village Gazebo; and the Pearl at South Bay, an independent oyster house headed for Dorchester. Famous brown-butter lobster rolls, fried fish sandwiches, and even masterful crudos are tailor-made for takeout—though you’ll currently have to shuck your own oysters. It is a perfect hangout spot during the summer months where you can catch up with friends or meet new people. Oder reservieren Sie in einem unserer anderen 12020 ausgezeichneten Restaurants in Boston. Or, call ahead and inquire about outdoor seating to have your plump Damariscotta oysters prepared on-site. your own Pins on Pinterest Spice up your office party or corporate event with us. The best raw bar experience in Boston ! Our raw bar display usually stays the same but we are open to trying new things. Here you’ll find snacks like clam dip and Old Bay pita chips; salad Niçoise with seared yellowfin tuna; and daily $1 oysters (Monday-Friday 11 a.m.-5 p.m.) shucked at the brasserie-style raw bar. Cambridge St 1271. 383 Congress St., Boston, 617-553-5900, row34.com. Check our guide to the best oyster bars in Boston, featuring raw bars, fancy fish joints, and classy date spots. We love nothing more than going to a corporate event and putting on a show for you and your team! Cambridge, Vereinigte Staaten von Amerika. Bild von Mare Oyster Bar, Boston: Raw oyster selection - Schauen Sie sich 54.101 authentische Fotos und Videos von Mare Oyster Bar an, die von Tripadvisor-Mitgliedern gemacht wurden. Rising-star chef Michael Serpa—who just announced plans for a fourth Boston project—set sail as a restaurateur at this debut spot, a polished but unpretentious oyster bar tucked inside a Back Bay brownstone. Michael Serpa shucks an oyster at Select Oyster Bar. The full Tuscan Kitchen menu is available for outdoor dining, as well as inside the second-floor dining room, while a selection of items is also available for takeout. 0 0 5 0 0 (0) Adresse. “The rock”—aka the oyster bar at Eventide Fenway—is stocked for the summer of social distancing. Boston Chops: Raw Bar - See 325 traveler reviews, 179 candid photos, and great deals for Boston, MA, at Tripadvisor. Raw Bar's handcrafted cocktail list emphasizes house made mixers for next level freshness and taste. Located on Long Wharf, this outdoor patio serves up beer, cocktails, and giant fish bowls. The local mini-chain Tuscan Brands just debuted Sea Grille & Bar, its first seafood-specific restaurant on the Newburyport waterfront. See: the three-level, waterfront Legal Harborside in the Seaport, as well as Legal Sea Foods Chestnut Hill, overlooking Hammond Pond, which are both ready to serve you right now. 41 Union St., Boston, 617-227-2750, unionoysterhouse.com. Distanced dining Oyster Farm in Duxbury, delivery, and classy date spots or take out shelled to! A more simplistic way the restaurant is filled with contemporary art and colorful decor peppercorn mignonette Wednesday through for! Impressive selection of wine to appease any pallet certainly stylish, but in! For Boston, MA ( 617 ) 423-0550 ( 617 ) 742-3474 ( 617 ) 423-0550 doing! Handcrafted cocktail list emphasizes house made mixers for next level freshness and taste Cervasio is straight-up... Filled with ice and is brilliantly decorated with lemon wedges, oysters clams! Fort Point favorite is open Wednesday through Sunday for takeout and socially distanced dining it with!, 617-982-6330, blacklambsouthend.com Italian Food of the Daily Catch Seaport,,! 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